The Hand With Sibylline Allhallows Points ToIngredients
- Butter 50 grams
- Low muscle flour 110 grams
- Candy 30 grams
- Egg 15 grams
- Bubble plays powdery ¼ small spoon
- Almond piece right amount
- Butter bate is divided second add candy to dismiss a little
- Join egg fluid to hit divide evenly
- The sieve hits pink to knead a group to put freezer to refrigerate 30 minutes into flour bubble
- With rub growing form coping is stuck what distribute dough into coequal weight is small on almond piece
- The figure that becomes dough plastics finger (hold skill to show degree of finish changes)
- Delimit with the knife in articulatory place a few do drape result
- Almond piece on juice of on besmear a bit sugar (candy baked cooking of the meeting in controlling a process to catch look with respect to fingernail resembling a side so in high temperature same)
- 160 ° control the oven with be put into warm-up good 20 minutes
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